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http://hub.abes.fr/acs/periodical/jafcau/1991/volume_39/issue_1/101021jf00001a001/authorship/4
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An Entity of Type :
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scienceplus.abes.fr
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Forry Keith R.
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4
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Starch determination by perchloric acid vs enzymes: evaluating the accuracy and precision of six colorimetric methods
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