Documentation scienceplus.abes.fr version Bêta

À propos de : http://hub.abes.fr/acs/periodical/jafcau/2005/volume_53/issue_5/101021jf048617d/authorship/1        

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  • Department of Biology, Food and Nutritional Sciences Programme,and Food Science Laboratory, The Chinese University of Hong Kong.
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  • 1
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  • True
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