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http://hub.abes.fr/acs/periodical/jafcau/2006/volume_54/issue_1/101021jf0520342/authorship/4
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Amelioration of Obesity and Glucose Intolerance inHigh-Fat-Fed C57BL/6 Mice by Anthocyanins and Ursolic Acidin Cornelian Cherry (Cornus mas)
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