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3
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An Empirical Test of Olsson's Interaction Model Using Mixtures of Tastants
Atypical Olfactory Glomeruli Subset of the Rat: Quantitative Study and Organization of the Peripheral Afferents
Neurotransmitter and Neuromodulator Activity in the Gustatory Zone of the Nucleus Tractus Solitarius
Neuromodulation of Transduction and Signal Processing in the End Organs of Taste
Sensory Afferent Neurotransmission in Caudal Nucleus Tractus Solitarius—Common Denominators
Immunohistochemical Lòcalization of Neuropeptides and Neurotransmitters in the Nucleus Solitarius
INTRODUCTION
Psychophysical and Psychohedonic Functions of Four Common Food Flavours in Elderly Subjects
Evaluating the ‘Labeled Magnitude Scale’ for Measuring Sensations of Taste and Smell
GUST27 and Closely Related G-protein-coupled Receptors are Localized in Taste Buds Together with Gi-protein α-Subunit
Are the Tastes of Polycose and Monosodium Glutamate Unique?
Chemoreceptive Control of Feeding Processes in Hydra
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