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Vincken Jean-Paul
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Jean-Paul
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http://hub.abes.fr/acs/periodical/jafcau/2008/volume_56/issue_23/101021jf802351c/authorship/2
http://hub.abes.fr/oup/periodical/pcp/2005/volume_46/issue_10/101093pcppci177/authorship/7
http://hub.abes.fr/acs/periodical/jafcau/2007/volume_55/issue_21/101021jf071585k/authorship/4
http://hub.abes.fr/acs/periodical/jafcau/2006/volume_54/issue_2/101021jf0519008/authorship/2
http://hub.abes.fr/acs/periodical/jafcau/2008/volume_56/issue_12/101021jf800101s/authorship/4
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Peanut Allergen Ara h 1 Interacts with Proanthocyanidins into Higher Molecular Weight Complexes
Isolation, Characterization, and Surfactant Properties of the Major Triterpenoid Glycosides from Unripe Tomato Fruits
In vivo Expression of a Cicer arietinum β-galactosidase in Potato Tubers Leads to a Reduction of the Galactan Side-chains in Cell Wall Pectin
Metabolism of the Lignan Macromolecule into Enterolignans in the Gastrointestinal Lumen As Determined in the Simulator of the Human Intestinal Microbial Ecosystem
Genetic Variation in Pea Seed Globulin Composition
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