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Attributs	Valeurs
is Subject of	The impact of market and policy instability on price transmission between wheat and flour in Ukraine Stated and Revealed Preferences for Organic and Cloned Milk: Combining Choice Experiment and Scanner Data The impact of increasing non-agricultural market access on EU demand for imported fish: implications for Lake Victoria chilled fillet exports Household food consumption in Turkey: a comment Household food consumption in Turkey: a reply Household food consumption in Turkey Modelling dairy supply for Hungary and Poland by generalised maximum entropy using prior information The return to Australian fine wine The Economic Value of Improvements in Beef Tenderness by Genetic Marker Selection Asymmetric price transmission in the Spanish lamb sector Food Stamps and the Market Demand for Food Structural Model of Agricultural Markets in Developing Countries Outlook vs. Futures: Three Decades of Evidence in Hog and Cattle Markets The Adequacy of Speculation in Agricultural Futures Markets: Too Much of a Good Thing? Meat Meets Meta: A Quantitative Review of the Price Elasticity of Meat Animal Identification and Tracing in the United States Preference Variable Impacts in Direct and Inverse Differential Demand Systems Affluence and Food: A Simple Way to Infer Incomes A Century of Research on Agricultural Markets Market News in Commodity Price Theory: Application to the Ethiopian Grain Market Estimating Threshold Effects of U.S. Generic Fluid Milk Advertising Evolution of the Economics of Agricultural Policy Modelling preferential sugar imports of the EU: a spatial price equilibrium analysis The Role of Theoretical Restrictions in Forecasting with Inverse Demand Models Capturing structural changes in French meat and fish demand over the period 1991-2002 Impact of a gradual increase in milk quotas on the EU dairy sector On the co-existence of spot and contract markets: the delivery requirement as contract externality Impacts of Ethanol on Planted Acreage in Market Equilibrium Food and Consumer Economics Market Power and the Cattle Cycle

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is Subject of

The impact of market and policy instability on price transmission between wheat and flour in Ukraine
Stated and Revealed Preferences for Organic and Cloned Milk: Combining Choice Experiment and Scanner Data
The impact of increasing non-agricultural market access on EU demand for imported fish: implications for Lake Victoria chilled fillet exports
Household food consumption in Turkey: a comment
Household food consumption in Turkey: a reply
Household food consumption in Turkey
Modelling dairy supply for Hungary and Poland by generalised maximum entropy using prior information
The return to Australian fine wine
The Economic Value of Improvements in Beef Tenderness by Genetic Marker Selection
Asymmetric price transmission in the Spanish lamb sector
Food Stamps and the Market Demand for Food
Structural Model of Agricultural Markets in Developing Countries
Outlook vs. Futures: Three Decades of Evidence in Hog and Cattle Markets
The Adequacy of Speculation in Agricultural Futures Markets: Too Much of a Good Thing?
Meat Meets Meta: A Quantitative Review of the Price Elasticity of Meat
Animal Identification and Tracing in the United States
Preference Variable Impacts in Direct and Inverse Differential Demand Systems
Affluence and Food: A Simple Way to Infer Incomes
A Century of Research on Agricultural Markets
Market News in Commodity Price Theory: Application to the Ethiopian Grain Market
Estimating Threshold Effects of U.S. Generic Fluid Milk Advertising
Evolution of the Economics of Agricultural Policy
Modelling preferential sugar imports of the EU: a spatial price equilibrium analysis
The Role of Theoretical Restrictions in Forecasting with Inverse Demand Models
Capturing structural changes in French meat and fish demand over the period 1991-2002
Impact of a gradual increase in milk quotas on the EU dairy sector
On the co-existence of spot and contract markets: the delivery requirement as contract externality
Impacts of Ethanol on Planted Acreage in Market Equilibrium
Food and Consumer Economics
Market Power and the Cattle Cycle

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