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is Subject of	Exploring Incentives for the Adoption of Food Safety Controls: HACCP Implementation in the U.K. Dairy Sector Regulatory Events and Biotech Firm Share Prices An Evaluation of California's Mandated Commodity Promotion Programs Is Environmentally Friendly Agriculture Less Profitable for Farmers? Evidence on Integrated Pest Management in Bangladesh The New Century of Multi-Agriculturalism Alternative U.S. and EU Sugar Trade Liberalization Policies and their Implications Agri-Environmental Stewardship Schemes and “Multifunctionality” Evaluating the Market and Welfare Impacts of Agricultural Policies in Developed Countries: Comparison of Partial and General Equilibrium Measures Sales Responses to Recalls for Listeria monocytogenes: Evidence from Branded Ready-to-Eat Meats The 1995 Farm Bill and Natural Resource Conservation: Major New Opportunities The Impact of Freer Markets and Trade on Agri-Food Marketing Policy and Government Institutions: Discussion Returns, Interest Rates, and Inflation: How They Explain Changes in Farmland Values The Production Effects of Agricultural Income Support Policies under Uncertainty North American Farm Programs and the WTO Food and Agricultural Policy for a Globalizing World: Preparing for the Future Effectiveness of Conservation Programs in Illinois and Gains from Targeting Food Aid and Poverty Causes of and Constraints to Agricultural and Economic Development: Discussion An Analysis of the Economic Benefit Provisions of the Food Quality Protection Act Institutional Arrangements and Public Agricultural Research in Canada Capitalization of Farm Policy Benefits and the Rate of Return to Policy-Created Assets: Evidence from California Dairy Quota Citizen Complaints, Regulatory Violations, and Their Implications for Swine Operations in Illinois Changing the U.S. Sugar Program into a Standard Crop Program: Consequences under the North American Free Trade Agreement and Doha Assessing the Implementation Effects of the Biosafety Protocol's Proposed Stringent Information Requirements for Genetically Modified Commodities in Countries of the Asia Pacific Economic Cooperation The Economic Forces Driving Food Safety Quality in Meat and Poultry Implications of U.S. Policy Changes for Corn Price Variability Reaping What We Sow: Emerging Issues and Policy Implications of Agricultural Biotechnology The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation Can Futures and Options Markets Hold the Milk Price Safety Net? Policy Conflicts and Market Failures in Dairy Hedging Sound Policies for Food Security: The Role of Culture and Social Organization Politics and Food Insecurity in Africa Providing Economic Information in an Increasingly Difficult Policy Environment The Role of Food Assistance in Helping Food Insecure Households Escape Hunger Agricultural Subsidies in Developed Countries: Impact on Global Welfare A New U.S. Farm Household Typology: Implications for Agricultural Policy The Costs of Indonesian Sugar Policy: A Policy Analysis Matrix Approach On the Design of Agricultural Policy Mechanisms Crop Insurance and Disaster Assistance Designs for Wheat and Grain Sorghum Efficiency of Decoupled Farm Programs Under Distortionary Taxation A Public Choice Perspective on Agricultural Policy Reform: Implications of the New Zealand Experience Producer Subsidy Equivalents for Russian Agriculture: Estimation and Interpretation Rural Poverty: A Response Ensuring Food Safety and Quality in Farm-Level Production: Emerging Lessons from the Pork Industry Institutional Innovation in International Governance to End Hunger Spatial and Temporal Marketing Considerations under Marketing Loan Programs Supermarket Procurement Practices in Developing Countries: Redefining the Roles of the Public and Private Sectors Optimal Sharing of Foodborne Illness Prevention between Consumers and Industry: The Effect of Regulation and Liability Panel Data Evidence on Upland Agricultural Land Use in the Philippines: Can Economic Policy Reforms Reduce Environmental Damages? The Significance and Insignificance of Demand Analysis in Evaluating Promotion Programs Replacement of Agricultural Price Supports by Area Payments in the European Union and the Effects on Pesticide Use Another Look at Decoupling: Additional Evidence on the Production Effects of Direct Payments Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production Dietary Effects of the Food Stamp Program Data Needs to Address Economic Issues in Food Safety: Discussion Farm Labor Legislation: A Computer Program to Assist Growers The Market for Land and the Impact of Farm Programs on Farm Numbers Supply, Demand, and Effects of Alternative Policies on the U.S. Oats Industry Environmental Policy and GATT Negotiations: Discussion Progress in the Transition Toward Market Economies: Discussion Current Information Levels on Food Labels Price Protection and Productivity Growth Strengthening Agricultural and Natural Resource Policy Through Intrahousehold Analysis: An Introduction Multiattribute Assessment of Alternative Cropping Systems Government Regulation and Compensation for Takings: Implications for Agriculture Using Benefit and Cost Information to Evaluate a Food Safety Regulation: HACCP for Meat and Poultry Economic Evaluation of the Farmers' Market Nutrition Program Reforms, the Weather, and Productivity Growth in China's Grain Sector Third-Country Effects and Second-Best Grain Trade Policies: Export Subsidies and Bilateral Liberalization Policy Conundrums in Rural North America: Discussion The Goals of U.S. Agricultural Policy: A Mechanism Design Approach An Examination of Nearly Green Programs: Case Study for Canada Evaluating Environmental Risks Using Safety-First Constraints Do “Decoupled” Payments Affect U.S. Crop Area? Preliminary Evidence from 1997-2000 Ownership Structure in Agrifood Chains: The Marketing Cooperative The Future of Farm Policy Analysis: A Household Perspective Food Insecurity and the Food Stamp Program Stop and Go Agricultural Policies with a Land Market Nontrade Concerns: Reconciling Domestic Policy Objectives with Freer Trade in Agricultural Products The Incidence of Government Program Payments on Agricultural Land Rents: The Challenges of Identification Agricultural Land Values, Government Payments, and Production: Discussion Biotechnology: Opportunities and Challenges for Developing Countries Canadian Agriculture and the Development of a Carbon Trading and Offset System Organizational Economics in Agriculture Policy Analysis Ethics and Economic Policy for the Food System Effects of Differing Farm Policies on Farm Structure and Dynamics Economics and Ecology of Managing Emerging Infectious Animal Diseases The Efficiency of Alternative Policies for the EC's Common Agricultural Policy: Comment Interactions between Agricultural and Resource Policy: The Importance of Attitudes toward Risk Farm Policy Reform and the Environment The Welfare Effects of Deregulatin Producer Prices GATT and Environmental Policy Reform: Discussion Marketing Quotas and Random Yields: Marginal Effects of Inframarginal Subsidies on Peanut Supply An Empirical Analysis of the Demand for Multiple Peril Crop Insurance: Comment Is the United States Really Underinvesting in Agricultural Research?: Reply Government Institutional Effects on the Value of Seasonal Climate Forecasts Predicting the Effects of Market Reform in Zimbabwe: A Stated Preference Approach Evaluating the Alternatives Emerging Policies on Externalities from Agriculture: An Analysis for the European Union An Interregional Analysis of Price Discrimination and Domestic Policy Reform in the U.S. Dairy Sector How Should Food Safety Certification be Financed?

Attributs

Valeurs

is Subject of

Exploring Incentives for the Adoption of Food Safety Controls: HACCP Implementation in the U.K. Dairy Sector
Regulatory Events and Biotech Firm Share Prices
An Evaluation of California's Mandated Commodity Promotion Programs
Is Environmentally Friendly Agriculture Less Profitable for Farmers? Evidence on Integrated Pest Management in Bangladesh
The New Century of Multi-Agriculturalism
Alternative U.S. and EU Sugar Trade Liberalization Policies and their Implications
Agri-Environmental Stewardship Schemes and “Multifunctionality”
Evaluating the Market and Welfare Impacts of Agricultural Policies in Developed Countries: Comparison of Partial and General Equilibrium Measures
Sales Responses to Recalls for Listeria monocytogenes: Evidence from Branded Ready-to-Eat Meats
The 1995 Farm Bill and Natural Resource Conservation: Major New Opportunities
The Impact of Freer Markets and Trade on Agri-Food Marketing Policy and Government Institutions: Discussion
Returns, Interest Rates, and Inflation: How They Explain Changes in Farmland Values
The Production Effects of Agricultural Income Support Policies under Uncertainty
North American Farm Programs and the WTO
Food and Agricultural Policy for a Globalizing World: Preparing for the Future
Effectiveness of Conservation Programs in Illinois and Gains from Targeting
Food Aid and Poverty
Causes of and Constraints to Agricultural and Economic Development: Discussion
An Analysis of the Economic Benefit Provisions of the Food Quality Protection Act
Institutional Arrangements and Public Agricultural Research in Canada
Capitalization of Farm Policy Benefits and the Rate of Return to Policy-Created Assets: Evidence from California Dairy Quota
Citizen Complaints, Regulatory Violations, and Their Implications for Swine Operations in Illinois
Changing the U.S. Sugar Program into a Standard Crop Program: Consequences under the North American Free Trade Agreement and Doha
Assessing the Implementation Effects of the Biosafety Protocol's Proposed Stringent Information Requirements for Genetically Modified Commodities in Countries of the Asia Pacific Economic Cooperation
The Economic Forces Driving Food Safety Quality in Meat and Poultry
Implications of U.S. Policy Changes for Corn Price Variability
Reaping What We Sow: Emerging Issues and Policy Implications of Agricultural Biotechnology
The Value of Agricultural Economics Extension Programming: An Application of Contingent Valuation
Can Futures and Options Markets Hold the Milk Price Safety Net? Policy Conflicts and Market Failures in Dairy Hedging
Sound Policies for Food Security: The Role of Culture and Social Organization
Politics and Food Insecurity in Africa
Providing Economic Information in an Increasingly Difficult Policy Environment
The Role of Food Assistance in Helping Food Insecure Households Escape Hunger
Agricultural Subsidies in Developed Countries: Impact on Global Welfare
A New U.S. Farm Household Typology: Implications for Agricultural Policy
The Costs of Indonesian Sugar Policy: A Policy Analysis Matrix Approach
On the Design of Agricultural Policy Mechanisms
Crop Insurance and Disaster Assistance Designs for Wheat and Grain Sorghum
Efficiency of Decoupled Farm Programs Under Distortionary Taxation
A Public Choice Perspective on Agricultural Policy Reform: Implications of the New Zealand Experience
Producer Subsidy Equivalents for Russian Agriculture: Estimation and Interpretation
Rural Poverty: A Response
Ensuring Food Safety and Quality in Farm-Level Production: Emerging Lessons from the Pork Industry
Institutional Innovation in International Governance to End Hunger
Spatial and Temporal Marketing Considerations under Marketing Loan Programs
Supermarket Procurement Practices in Developing Countries: Redefining the Roles of the Public and Private Sectors
Optimal Sharing of Foodborne Illness Prevention between Consumers and Industry: The Effect of Regulation and Liability
Panel Data Evidence on Upland Agricultural Land Use in the Philippines: Can Economic Policy Reforms Reduce Environmental Damages?
The Significance and Insignificance of Demand Analysis in Evaluating Promotion Programs
Replacement of Agricultural Price Supports by Area Payments in the European Union and the Effects on Pesticide Use
Another Look at Decoupling: Additional Evidence on the Production Effects of Direct Payments
Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production
Dietary Effects of the Food Stamp Program
Data Needs to Address Economic Issues in Food Safety: Discussion
Farm Labor Legislation: A Computer Program to Assist Growers
The Market for Land and the Impact of Farm Programs on Farm Numbers
Supply, Demand, and Effects of Alternative Policies on the U.S. Oats Industry
Environmental Policy and GATT Negotiations: Discussion
Progress in the Transition Toward Market Economies: Discussion
Current Information Levels on Food Labels
Price Protection and Productivity Growth
Strengthening Agricultural and Natural Resource Policy Through Intrahousehold Analysis: An Introduction
Multiattribute Assessment of Alternative Cropping Systems
Government Regulation and Compensation for Takings: Implications for Agriculture
Using Benefit and Cost Information to Evaluate a Food Safety Regulation: HACCP for Meat and Poultry
Economic Evaluation of the Farmers' Market Nutrition Program
Reforms, the Weather, and Productivity Growth in China's Grain Sector
Third-Country Effects and Second-Best Grain Trade Policies: Export Subsidies and Bilateral Liberalization
Policy Conundrums in Rural North America: Discussion
The Goals of U.S. Agricultural Policy: A Mechanism Design Approach
An Examination of Nearly Green Programs: Case Study for Canada
Evaluating Environmental Risks Using Safety-First Constraints
Do “Decoupled” Payments Affect U.S. Crop Area? Preliminary Evidence from 1997-2000
Ownership Structure in Agrifood Chains: The Marketing Cooperative
The Future of Farm Policy Analysis: A Household Perspective
Food Insecurity and the Food Stamp Program
Stop and Go Agricultural Policies with a Land Market
Nontrade Concerns: Reconciling Domestic Policy Objectives with Freer Trade in Agricultural Products
The Incidence of Government Program Payments on Agricultural Land Rents: The Challenges of Identification
Agricultural Land Values, Government Payments, and Production: Discussion
Biotechnology: Opportunities and Challenges for Developing Countries
Canadian Agriculture and the Development of a Carbon Trading and Offset System
Organizational Economics in Agriculture Policy Analysis
Ethics and Economic Policy for the Food System
Effects of Differing Farm Policies on Farm Structure and Dynamics
Economics and Ecology of Managing Emerging Infectious Animal Diseases
The Efficiency of Alternative Policies for the EC's Common Agricultural Policy: Comment
Interactions between Agricultural and Resource Policy: The Importance of Attitudes toward Risk
Farm Policy Reform and the Environment
The Welfare Effects of Deregulatin Producer Prices
GATT and Environmental Policy Reform: Discussion
Marketing Quotas and Random Yields: Marginal Effects of Inframarginal Subsidies on Peanut Supply
An Empirical Analysis of the Demand for Multiple Peril Crop Insurance: Comment
Is the United States Really Underinvesting in Agricultural Research?: Reply
Government Institutional Effects on the Value of Seasonal Climate Forecasts
Predicting the Effects of Market Reform in Zimbabwe: A Stated Preference Approach
Evaluating the Alternatives
Emerging Policies on Externalities from Agriculture: An Analysis for the European Union
An Interregional Analysis of Price Discrimination and Domestic Policy Reform in the U.S. Dairy Sector
How Should Food Safety Certification be Financed?

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