About: Ensuring Food Safety and Quality in Farm-Level Production: Emerging Lessons from the Pork Industry

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Attributs	Valeurs
type	work Article
Is Part Of	http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/w
Subject	http://zbw.eu/beta/external_identifiers/jel#d180 http://zbw.eu/beta/external_identifiers/jel#q120 http://zbw.eu/beta/external_identifiers/jel#q180 Producing, Preserving, and Marketing Food Safety Attributes Principal Paper Sessions
Title	Ensuring Food Safety and Quality in Farm-Level Production: Emerging Lessons from the Pork Industry
has manifestation of work	http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/1023071244090/m/web http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/1023071244090/m/print
related by	http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/1023071244090/authorship/3 http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/1023071244090/authorship/1 http://hub.abes.fr/oup/periodical/ajae/1999/volume_81/issue_5/1023071244090/authorship/2
Author	Gómez Miguel I. Miller Jay Y. Unnevehr Laurian J.
article type	research-article
is part of this journal	Journal of Farm Economics/Canadian Journal of Agricultural Economics

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